SAINS celebrated it's 15th birthday tonite.
The 15th anniversary dinner was hosted at Crowne Plaza. The guest of honours that nite was the Chief Minister, Deputy Chief Ministers, Head of Departments, technical partners and SAINS customers.
The dinner started at 7:30PM with the arrival of guests.
Yang , Tan Sri and I went to the dinner together in Tan Sri's Avanza. When we arrived there, guests have started to register themselves at the reception table. We were lucky to be given free seating.
I've skip lunch just to prepare myself to ransack all the food that nite.
I sat at table 48 with some colleagues.
The stage and hall decorations
Arrival of the Chief Minister and Deputy Chief Minister around 8:35 PM.
The table deco & menu.
Menu- River Palace Cold Cuts Combinations
- Shitake Mushrooms Veloute with Hazelnut
- Deep-fried Boneless Chicken with Shredded Mango
- Steamed Seasonal Fish "Thai" Style
- Buttered Prawns with Oats
- Wok-fried Three varieties Vegetables with Roasted Almond flakes
- Fried Rice with Dry Scallop, Chicken & Mushroom in Lotus Leaf
- Pumpkin Puff
The arrival of foods. Bon Appetite!!
River Palace Cold Cuts Combinations
Shitake Mushrooms Veloute with Hazelnut
Deep-fried Boneless Chicken with Shredded Mango
Steamed Seasonal Fish "Thai" Style
Buttered Prawns with Oats
Wok-fried Three varieties Vegetables with Roasted Almond flakes
Fried Rice with Dry Scallop, Chicken & Mushroom in Lotus Leaf
Pumpkin Puff
1 comments:
Yup, I was there. The food was ok, but towards the end of the course its not that nice anymore. Or maybe the table for 10 people only left 3; which we had to finish the remaining dishes. Whatever it was, I was so sick, in pain that had to be given injection of pain killer - stung by the prawn.
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